Hi, I am Tammy.
Thank you for stopping by.
Prepare a cup of tea, and find yourself a cosy corner. I am going to tell a whole story.
We are the art
In this age when even machines can produce delicious cakes (and they are so economical), why do we need homemade bespoke cakes?
Kiss That Cake knows that this is the era when art and mass production officially part ways. Besides the basic homemade cakes with natural ingredients, we know how to fully understand your event or wedding and create this all-important cake with exquisite care.
I used to be a designer, and in 2012 I switched careers and entered the kitchen. I am very fortunate that when I was in London, I was able to start my career as a pastry chef in a high-end restaurant under the guidance of a professional pastry team.
In 2015, I settled in Ibiza. In addition to continuing my battlefield-like career as a chef, I also worked as a private catering chef. Because of my specialty in pastry, I am sometimes asked to make birthday cakes. I am grateful for the support of many clients and locals in Ibiza, and gradually I also took on many simple wedding cake cases.
In 2021, I started Kiss That Cake. Initially, it won the support of many local residents with its unique and soft chiffon cake. With my background as a designer and my training as a pastry chef, I enjoy combining the two to develop unique cake art designs.
I only take very limited orders. I even want to spend more time with each cake or sweet table. Instead of going big, I go deep.